Entrepreneurial Chef?

[Dalen]

I have a business idea but need a chef, in the Central Ohio area, willing to take the chance with me. Anyone interested or know someone??? I'm a good cook but I don't know if I'm that good.

[Arlene M Passalacqua]

Heh, you're full of ideas, eh? Why not try poaching the cook from some of the best restaurants in your area?

[Dalen]

Yeah, I guess so. It might be difficult to get someone to leave a stable job for a start up idea. I'm checking with a loan officer to see how much of an SBA loan I can get ... but money won't make my meatloaf any more moist!!!

[Arlene M Passalacqua]

LoL. You know, this might be a case for a good use of the H1B program.

[shugotenshi]

Mmmm... Meatloaf!
Joshua, Check your mail...

[mpadilla]

Hey Joshua,

Why don't you see if there is a local college that teaches restaurant style cooking? There may be students who would be willing to take on the concept as a class project. If you pitch it right, you can make it sound so thrilling that they'll do it for free!! And they will get some experience.

Eddy

[Dalen]

While the local community college has one of the best culinary schools in the midwest, I need someone with experience in this area as well as some start up capital. Thanks for the suggestion though.

[jackjake]

You know what I am doing? I advertised in the news paper. After that I went and talked to a few friends and got a few people. Each person that contacted me I went through many many tests. If they have background, how well they cook (they have to cook for me), and many more.